Lapsang Souchong – Wholesale

TYPE: Black Tea
TASTE NOTES: Orange Liquor, Flowers; Woody, fruity
ORIGIN: China
REGION: Fujian

Tea Dosage: 4-5 g
Brewing Temperature: 90-95 °C
Water Volume: 150-200 ml
Steeping Time: 2-3 min
Number of Infusions: 2-3 times

THE STORY OF LAPSANG SOUCHONG

Lapsang Souchong tea is from the Wuyi region
of the Chinese province of Fujian. The Wuyi Mountain is blessed by nature, mild weather with sufficient rainfall and sunlight and fertile
soil, making it one of the most famous tea growing area in the world.
The leaves are traditionally roasted on pinewood to obtain a ‘subtle’ level of smokiness, while the amazing aroma and flavours are still
able to shine through.

*1kg bags pre-order only